Gin Xperience

A Hands-On Craft Gin Workshop

Step into the world of small-batch gin production with this focused, practical gin-making workshop. The Gin Xperience is a 3-hour immersive session designed to introduce you to two distinctive craft gin production techniques — blending creativity with structured process understanding.

This is not a lecture. It’s a guided, hands-on gin experience.

What You’ll Explore

During the session, you’ll work through two core methods used in craft gin production:

1. Botanical Maceration (Bathtub Gin Method)

Each participant receives:

• An infusion jar
• A curated botanical selection from our Xperimental range

You’ll learn:

• How maceration extracts flavour
• Botanical balance and layering
• Colour development in amber-style gin
• Managing infusion time for optimal profile

You’ll begin your infusion during the workshop and take it home to complete.

2. Vapour Infusion (Distilled Gin Technique)

Working in pairs, you’ll formulate and produce a vapour-infused gin using small-scale distillation equipment.

You’ll explore:

• Botanical selection strategy
• Vapour extraction vs maceration differences
• Aroma development
• Flavour structure and refinement

This component introduces the technical logic behind modern craft gin production — without overwhelming complexity.

Who This Workshop Is For

• Gin enthusiasts who want a deeper understanding
• Curious makers interested in flavour design
• Beginners exploring craft distillation
• Anyone considering structured distilling training in the future

No prior experience required.

What You Leave With

• Your own botanical infusion (to complete at home)
• Practical understanding of two gin production techniques
• Confidence in botanical formulation
• Real insight into how flavour is built — not guessed

Important Note

This workshop focuses on flavour design and production principles. It introduces process discipline early, helping you avoid common beginner mistakes when working with botanicals and infusion.

Ready to Explore Craft Gin Production?

Book your place and start experimenting with structure, not guesswork.