Quinine
R 290.00
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R 10,600.00
Potassium Sorbate
R 18.00
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R 280.00
Anti-foaming agent
R 44.00
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Product Description:
Reduce foam formation during fermentation and distillation. Ideal for potato, fruit and grain mashes
Dosage:
50 to 500ml per 100L mash (depending on foaming properties or raw material)
Instructions:
Premix Anti-foaming agent with equal amount of water and distribute through mash before fermentation or distillation.
Safety and Hazards;
Avoid skin contact. Wash with water when contacting skin.
