Unlock the Art of Gin-Making: 8 Unique Gin Recipes

Gin-making is a personal journey, and with these recipes, you can experiment with various botanicals to craft a gin that’s truly your own. Below, you'll find a selection of recipes, each measured in grams and milliliters for precision. Whether you prefer a classic, citrusy, or spice-forward gin, there's something here to inspire your next creation.

Recipe 1: Classic Citrus Spice Gin

Ingredients:

• 30g Juniper berries
• 15g Green cardamom pods
• 9g Coriander seeds
• 8g Dried lemongrass
• 3 strips Orange peel (avoid white pith)
• 1 Cinnamon stick (approx. 7g)
• 15g Liquorice root 

Instructions:

1. Add all ingredients to a 750ml bottle of 40% ABV vodka.
2. Seal and shake the bottle gently.
3. Let the mixture steep for 24-48 hours, tasting periodically.
4. Once satisfied with the flavor, strain out the botanicals.
5. Enjoy your citrus-spiced gin neat or in your favorite cocktail.

Recipe 2: Earthy and Aromatic Gin

Ingredients:

• 25g Juniper berries
• 10g Coriander seeds
• 3g Angelica root
• 2g Liquorice powder
• 2g Orris root
• 2g Dried orange peel
• 2g Dried lemon peel

Instructions:

1. Combine all ingredients in a 750ml bottle of 40% ABV vodka.
2. Seal and let the mixture infuse for 48-72 hours.
3. Strain out the botanicals using a fine mesh.
4. Store your gin in a cool, dark place and enjoy at your leisure.

Recipe 3: Warm Spice Gin

Ingredients:

• 20g Dried juniper berries
• 8g Whole coriander, crushed
• 2g Dried orange peel
• 2g Dried lemon peel
• 3g Whole cinnamon stick
• 1 Whole cardamom pod, crushed

Instructions:

1. Add all ingredients to a 750ml bottle of 40% ABV vodka.
2. Allow the mixture to steep for 48-72 hours, shaking occasionally.
3. Strain the gin through a fine mesh or coffee filter.
4. Bottle and label your warm spice gin.

Recipe 4: Herbal Gin

Ingredients:

• 20g Juniper berries
• 2g Fennel seeds
• 2g Whole allspice
• 5g Coriander seeds
• 4 Cardamom pods
• 2 Black peppercorns
• 1 Bay leaf
• 1g Dried lavender
• 1 Sprig of rosemary
• 1g Dried grapefruit peel (no pith)
• 1g Dried lemon peel (no pith)

Instructions:

1. Mix all ingredients in a 750ml bottle of 40% ABV vodka.
2. Infuse for 24-48 hours, shaking the bottle occasionally.
3. Strain the gin and re-bottle.
4. Enjoy your herbal gin in a refreshing gin and tonic.

Recipe 5: Citrus & Spice Gin

Ingredients:

• 20g Juniper berries
• 5g Coriander seeds
• Peels of 2 grapefruits 
• Peel of 1 lemon
• Peel of 1 orange
• 4 Cloves
• 2.5g Angelica root
• 1.25g Cassia bark
• 1.25g Fennel seeds

Instructions:

1. Place all ingredients in a 750ml bottle of 40% ABV vodka.
2. Allow the gin to infuse for 48-72 hours, shaking periodically.
3. Strain out the botanicals, then re-bottle your gin.
4. Store your gin in a cool, dark place, and enjoy!

Recipe 6: Floral & Herbaceous Gin

Ingredients:

• 20g Juniper berries
• 3g Coriander seeds
• 3g Rosemary
• 3g Dried lavender flowers
• 2 Rose hips
• 2 Allspice berries
• 1g Fennel seeds
• 1g Dried lemon peel (pulverized)
• 2 Tellicherry black peppercorns
• 1 Bay leaf
• 3 Green cardamom pods

Instructions:

1. Combine all ingredients in a 750ml bottle of 40% ABV vodka.
2. Let the mixture steep for 24-48 hours, shaking occasionally.
3. Strain out the botanicals and re-bottle your gin.
4. Enjoy your floral and herbaceous gin neat or in a cocktail.

Recipe 7: Spiced Citrus Gin

Ingredients:

• 35g Juniper berries
• 15g Coriander seeds
• 5g Cassia
• 6g Liquorice root
• 4g Orris root powder
• 4g Angelica root
• 10g Mixed citrus peel (fresh & grated)
• 4g Frankincense
• 2g Myrrh
• 4g Cardamom pods

Instructions:

1. Add all ingredients to a 750ml bottle of 40% ABV vodka.
2. Infuse for 48-72 hours, tasting occasionally to achieve the desired flavor.
3. Strain the gin through a fine mesh or coffee filter, and bottle it.
4. Enjoy your spiced citrus gin as a holiday treat or a unique gift.

Recipe 8: Aromatic Citrus Gin

Ingredients:

• 44g Juniper berries
• 6g Coriander seeds
• 1g Bitter orange peel
• 1g Dried liquorice root
• 1g Star anise
• 1g Cinnamon stick
• 0.5g Zest of sweet orange
• 1g Zest of lemon
• 2g Zest of lime
• 1g Clove
• 1g Rosemary leaves

Instructions:

1. Combine all ingredients with 1 liter of neutral spirit (40% ABV).
2. Seal and let the mixture steep for 48-72 hours, tasting periodically.
3. Strain out the botanicals, then bottle your gin.
4. Store in a cool, dark place, and enjoy at your leisure.

Conclusion

These recipes offer a range of flavors and styles, from the classic juniper-forward gin to more experimental and spiced variations. Whether you're new to gin-making or a seasoned distiller, these recipes provide a great starting point for crafting a gin that's uniquely yours. Cheers to your next distillation adventure!