Apple Pie Cream Liqueur Recipe

Elevating our previously crafted Apple Pie Vodka/Rum to new heights, this velvety concoction promises a symphony of flavors that will captivate your taste buds and leave you yearning for more.



  1. In a large mixing bowl, combine the Apple Pie Vodka/Rum, Ideal Milk, and Condensed Milk.
  2. Add the Vanilla Essence to the mixture and stir well to ensure all ingredients are thoroughly combined.
  3. If desired, add a small amount of Spirit Caramel to deepen the color of the liqueur.
  4. Once everything is mixed together, transfer the liqueur to a clean, airtight bottle or container.
  5. Seal the bottle tightly and refrigerate for at least a few hours or overnight to allow the flavors to meld and the liqueur to chill.
  6. Before serving, give the liqueur a gentle stir to ensure any settled ingredients are evenly distributed.
  7. Pour over ice and enjoy the creamy decadence of your homemade Apple Pie Cream Liqueur. Cheers!

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