Yeast: DM-1 (100g)

R 160.00

R 160.00
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Product Description:

This strain is ideal for producing Scotch and single malt Whiskies.  It produces high concentrations of fermentation related aroma compounds which compliments barrel ageing.

Recommended for: 

Single grain fermentations

Dosage

  • For fermentations smaller than 100L: 1 gram per 1L
  • For fermentations larger than 100L: 40 – 60 grams per 100L

Specifications:

  • Packaging size 100g
  • Alcohol tolerance: 15% v/v
  • Fermentation temperature range: 20 to 32C.

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