Yeast: Lalvin C (500g)
R 414.00
Yeast: CEC01 (100g)
R 115.00
Notify me when product is back in stock!
customers are viewing this product
Dosage
For fermentations smaller than 100L
· 1 gram per 1L
For fermentations larger than 100L
· 25 – 30 grams per 100L
Specifications
Min temperature: 10 °C
Max temperature: 35 °C
Alcohol tolerance: 16 % v/v
Fermentation kinetics/rate: Moderate fermentation rate
Nutrient demand: Low
Production of Volatile Acidity: Low
Foam production: Low
