Umqombothi, from the Xhosa language, is a beer made from maize, maize malt, sorghum malt, yeast and water. It is commonly found in South Africa. It is very rich in Vitamin B. The beer has a heavy and distinctly sour aroma. The beer does not have a very high alcohol content, usually less than 3%. In appearance, the beer is opaque and light tan in colour. It has a thick, creamy and gritty consistency (from the maize).
Posted by Gert Bosman 0 Comments views (165)
works only with his hands while distilling, is a labourer.